A Moroccan classic, Amboora’s hearty tagine sauce is rich with gorgeous ingredients including olive oil, onions, ginger, coriander, turmeric, garlic, black pepper and cinnamon. A dash of orange blossom water lends an enchanting fragrance and sweetness. Ideal for traditional tagines topped with prunes and almonds, incorporating tender lamb or beef.

• • 100% Natural
  • Quick and easy
  • Serves 2-3
  • Gluten, diary and vegan friendly

Ingredients:  Onions, Water, Lemon Juice, Olive Oil, Orange Blossom, Turmeric, Cinnamon, Coriander, Ginger, Salt, Garlic, Black Pepper.