Hearty Moroccan Tagine Sauce

A Moroccan classic, Amboora’s hearty tagine sauce is rich with gorgeous ingredients including olive oil, onions, ginger, coriander, turmeric, garlic, black pepper and cinnamon. A dash of orange blossom water lends an enchanting fragrance and sweetness. Ideal for traditional tagines topped with prunes and almonds, incorporating tender lamb or beef.