Discover the essence of Tangiers with our Warm Ras El Hanout Moroccan Spice Blend, directly from my mother's hometown. Unlike our Signature Ras El Hanout, this blend offers a sweeter, peppery taste with a unique combination of ginger, cinnamon, white pepper, turmeric, and nutmeg. Ideal for adding a special touch to everything from Harira (a traditional Moroccan chickpea soup) to a simple roast chicken, this spice blend captures the authentic flavours that make Tangier's cuisine stand out.

• Flavour: Warm, Peppery, Sweet
• Hand-blended using a traditional Moroccan family recipe
• Easy and versatile to use
• Guaranteed quality

The spice is perfect for: 

• Warming vegetable tagine
• Honey chicken wings
• The famous Moroccan chickpea soup (Harira)
• Roast chicken
• A twist on the popular banana bread

Try adding an instant hit of Morocco to your food today!

Net weight: 40g

Ingredients: Turmeric, white pepper, ginger, cinnamon, nutmeg

Allergen advice. For allergens, see ingredients in bold.

Manufactured in a facility that handles celery, mustard and also ingredients that may contain traces of nuts, peanuts, gluten, egg, milk, fish, sesame, soy and sulphites.