RECIPES
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Zaalouk - Moroccan Aubergine Caviar Salad
Ingredients: 1 large aubergine 1 can chopped tomatoes 3 cloves garlic (finely chopped) 1/4 cup fresh cilantro (chopped) 1/4 cup parsley (chopped) 1 tsp Amboora Smoky Ras El Hanout Spice Blend...
Zaalouk - Moroccan Aubergine Caviar Salad
Ingredients: 1 large aubergine 1 can chopped tomatoes 3 cloves garlic (finely chopped) 1/4 cup fresh cilantro (chopped) 1/4 cup parsley (chopped) 1 tsp Amboora Smoky Ras El Hanout Spice Blend...
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Smoky Bissara
Long waited smoky fava bean dip - an easier twist on bissara in Amboora style! Ingredients 1 cup dry fava beans 1 cup dry split peas 1 tsp Amboora Smoky...
Smoky Bissara
Long waited smoky fava bean dip - an easier twist on bissara in Amboora style! Ingredients 1 cup dry fava beans 1 cup dry split peas 1 tsp Amboora Smoky...
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Moroccan Loubia - Moroccan Baked Beans with Tom...
Delicious Moroccan version of British baked beans. Ingredients 450g White kidney beans (soaked overnight then drained) 1 can of chopped tomatoes 1 medium onion (grated or finely chopped) 5 cloves...
Moroccan Loubia - Moroccan Baked Beans with Tom...
Delicious Moroccan version of British baked beans. Ingredients 450g White kidney beans (soaked overnight then drained) 1 can of chopped tomatoes 1 medium onion (grated or finely chopped) 5 cloves...
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Moroccan Spiced Energy Bars
Spiced Energy Bars Prep time - 5 mins Cook time – 25 – 30 mins Ingredients: 150g peanut butter 125ml runny honey 2 large bananas, mashed 1 tsp vanilla extract...
Moroccan Spiced Energy Bars
Spiced Energy Bars Prep time - 5 mins Cook time – 25 – 30 mins Ingredients: 150g peanut butter 125ml runny honey 2 large bananas, mashed 1 tsp vanilla extract...