Experience the essence of Marrakech with our Smoky Ras El Hanout, capturing the city's vibrant alleyway in each tin. This rich spice blend, featuring seven classic ingredients including paprika, turmeric, and cumin, promises to transport your culinary creations to the aromatic BBQs and roasts of Marrakech. Perfect for infusing dishes with the deep, smoky flavours of traditional Moroccan cuisine.

• Flavour: Aromatic, smoky, savoury
• Hand-blended using a traditional Moroccan family recipe
• Easy and versatile to use
• Guaranteed quality

The spice is perfect for:

• Burgers
• Kebabs (both meat or veg)
• Roast aubergine/smoky aubergine dips
• Grilled corn on the cob
• Halloumi 

Try adding an instant hit of Morocco to your food today!

Net weight: 40g

Ingredients: garlic, smoked paprika, cumin, smoked sea salt, ground coriander, black pepper, turmeric

Allergen advice. For allergens, see ingredients in bold.

Manufactured in a facility that handles celery, mustard and also ingredients that may contain traces of nuts, peanuts, gluten, egg, milk, fish, sesame, soy and sulphites.

Garlic, smoked paprika, cumin, smoked sea salt, ground coriander, black pepper, turmeric

Allergen advice. For allergens, see ingredients in bold.

Manufactured in a facility that handles celery, mustard and also ingredients that may contain traces of nuts, peanuts, gluten, egg, milk, fish, sesame, soy and sulphites.

Net weight: 40g